Chaos and conflict in post-war Europe: ‘Miss Graham’s Cold War Cookbook’ by Celia Rees
June 29, 2020
Don’t be fooled by the cover or title of this new novel by English writer Celia Rees. This is no light and fluffy historical romance, but rather a gripping thriller set during Europe in 1946, in the immediate aftermath of a vicious war that had destroyed so much.
The protagonist is Edith Graham, whose rather dreary life as a teacher in war-torn England transforms when she is offered the opportunity to join the British Control Commission in Germany as an education officer, tasked with re-establishing schools within that shattered country.
I’d not thought much about what life was like for Germans immediately following their defeat, apart from images of bombed-out cities and hungry survivors. The picture painted in this novel is of a people struggling to deal with military occupation by the Allied forces, revealing its darker aspects: a flourishing black market, the flaunting of regulations by many of the populace, lingering anti-Semitism not only amongst some Germans but some of the Allied occupiers as well. Most distasteful of all is the manoeuvring for power by the occupiers, once allies, who were now fighting for control of the resources (both physical and intellectual) left by the defeated Nazi regime. There is suspicion, betrayal and double-dealing aplenty, as Edith soon discovers.
We get glimpses of Edith’s life before the war, including her brief affair with a handsome German man, Kurt von Stavenow, later meeting his beautiful, wealthy wife Elisabeth, and her interest in cookery and collecting recipes from different part of the world. Edith not only accepts the challenge of working for the Control Commission, but also takes on a hidden role as a spy, which she comes to via her cousin Leo.
In this, Edith’s role is to gather information and contacts of Germans who have escaped arrest for war crimes. The horrors of Nazi-controlled Europe are revealed as she pursues this work, and she smuggles coded messages back to England within innocent-looking recipes. This is where the ‘Cookbook’ of the title comes in. It’s a clever device and a lovely motif that ties the various parts of Edith’s story together as the novel progresses, also illuminating the culture and experiences of the people she encounters.
She made notes as Hilde described what to do, remembering her home, her family, her mother and grandmother’s kitchen. A whole world came spilling out with the sifting and stirring of each ingredient…Grandmother, bundt tin, everything, gone in the raid on Hanover that had sent Hilde north to find refuge…
Miss Graham’s Cold War Cookbook p228
There is plenty more intrigue and drama in the novel, heartbreak and hope, which I think is perhaps the most-needed commodity in a world that has been almost destroyed. Edith is a wonderful heroine, an ‘ordinary’ young woman who finds herself in extraordinary circumstances and who has to make difficult choices because of it. She reflects on what lies ahead for Germany when observing young children in their resource-starved schools, in this way:
How resilient these children were, she thought, how inventive. They had lost everything. Homes. Fathers. Mothers. Their young lives had been shattered like their surroundings by a war that was no fault of theirs but they still managed to conjure a playground out of a bombsite. If this country had a future, it lay with them.
Miss Graham’s Cold War Cookbook p363
The novel kept me guessing to the end of the book, and the conclusion made me go back and re-read the prologue so that I could put all the puzzle pieces together. It’s a well plotted and intriguing story.
Readers who enjoy a fast-paced novel, with plenty of twists and turns, a dash or romance, and plenty to think about, will enjoy Miss Graham’s Cold War Cookbook. It will be published by Harper Collins in July 2020. My thanks to the publisher for a copy to read and review.